Passion Lemonade

Passion Lemonade

Recipe by ERIKA MEGAGIANNI

Ingredients

Preparation:

  • Squeeze and strain the juice of a lemon and put it in a jug. Add warm sugar water (1 litree of water to 1 kg of sugar) and stir well.
  • Add the passion fruit purée and mix until combined. Fill a glass with ice, then fill ¾ of the glass with club soda and ¼ with the prepared mixture.

  • Serving suggestion-garnish: Use half a passion fruit or half a lime.
  • Serving glass: Regular glass.

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