Herbal G & T (sparkly and fresh)
Ingredients
45 ml non-alcoholic gin
25 ml Herbal Syrup
Tonic
Regular ice cubes
Oregano stem
Preparation:
- Add ice cubes to the serving glass and stir until the glass is chilled and the ice settles at the bottom of the glass.
- Remove the melted ice water from the glass and fill the glass with fresh ice. Add the gin and chilled herbal syrup. Top up with tonic water.
- Serving suggestion-garnish: Garnish by placing an oregano stem at the rim of the glass for strong fragrance.
- Serving glass: Collins.
- ⇨ Tip: Attention! For a nicer visual effect pour the tonic without it touching the glass or the ice, so the bubbles don’t fizz.
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